Healthy Eggo’s ( Banana Pancakes )
If you are like me and feel like you never have enough time in the morning especially to eat breakfast! Then continue reading because this might just be a morning lifesaver. This recipe has saved my life because it is filling, healthy, and tasty..
Let’s Get Started
-Kodiak Honey Buttermilk Pancake Mix
-3- 5 Bananas
– 3 1/2 Cups of Water
Pour the entire box of pancake mix into a bowl and set aside.
Peel bananas and break into pieces and place into a bowl and mash them up using a fork and set aside.
Now add 3 1/2 cups of water to your pancake mix and mix until batter is a smooth consistency.
Add mashed up bananas to your pancake mixture and mix the two together.
** if you like your pancakes sweet add some maple syrup to the mixture. I find the mixture flavorful enough without it.
warm-up your pan and your pancakes are ready to be made. My batches make 12-15 pancakes.
Once your pancakes are all made let them cool for 10 -15 minutes. Once your pancakes have cooled you can individually pack them into ziplock bags and place them into your freezer for the morning or anytime you’re feeling like having a tasty treat.
** To be eco-friendly you can use reusable plastic bags.
Place in Microwave for 45 seconds and tada you have a healthy breakfast ready in 45 seconds.
I prep these every Sunday night for my fiancé and I to have for the week. Sometimes I mix it up and use blueberry’s, chocolate chips, peanut butter banana (messy reheat), and bacon and maple syrup (longer prep). I call them my healthy Eggo’s and yes I know they are not waffles but the name stuck in our household so we call them our healthy Eggo’s.